Hubei Konson Konjac Gum Co.LtD

manufacturer(11)

Hubei Konson Konjac Gum Co.LtD

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glucomanan
Specification: KJ22, KJ30, KJ36, E-425ii--KS28,KS36
Detail: Product Name Konjac Glucomannan Powder Latin Name Amorphaphallus konjac C Active Ingredient Glucomannan 75--95% Type Herbal extract Variety Konjac extract Appearance White fine powder Odor ...

sausage additive
Specification: SA
Detail: Sausage Additive Recommended dosage: 0.3%-0.6% Function & Property: -Enhances the binding of water and meat particles -Improves slice-ability and meat-like texture -Enhances the elastic and gummy bite sensation -He...

jelly powder
Specification: JK1 JK 2 JK3
Detail: Property: High tran***rency & dissolubility. Can be used without filtering. Recommended dosage: 0.3%-1.0% Way to make jelly. 1. Pre-mix jelly powder and other dry ingredients (such as sugar, sw...

konjac micro powder
Specification: KM3 KM5 KM8 KM15
Detail: Off-White in physical appearance, with particle size over 120 meshes, this product has a light odor, and can be quickly dissolved. The processing procedure involves further refining and pulverizing of konjac fine flour to get...

konjac fine powder
Specification: KF3 /KF6 /KF12 /KF15
Detail: Off-white or light yellow in appearance, with a few of black speckles. Its particles range approximately from 45 to 100 meshes. It has the unique konjac odor. The processing procedure starts with the peeling and cleansing of...

konjac gum-e425ii
Specification: E-425ii--KS28,KS36
Detail: White in physical appearance with no odor, It has high viscosity and tran***rency, and can be quickly dissolved. Processing procedure: Refine konjac fine flour and treat it with alcohol, to get rid of impurities like starch, ...


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